Parmesan, espelette & hard herbs.
Espelette pepper, shaved parmesan cheese, herbs & lemon aioli.
Toasted sesame seed, mustard seed, soy & togarashi.
Crispy onion, chive, citrus cream, house made sriracha, hoisin, cilantro, almonds & house made fries.
Grilled local bread, herb braised beets, lemon & mint ricotta, almonds, beet puree, butternut squash, shaved fennel & beet chips.
Pork ribs with Asian dry rub seasoning.
Shrimp, confit duck, piquillo pepper & mixed herbs.
Grilled local bread, red pepper, shallot, sherry vinegar, pecorino romano & romesco*
Please speak with your server for any other dietary needs or restrictions.
Pepsi products, tea, coffee.
***Consuming mto or undercooked meats, poultry, seafood, shellfis h or eggs may increase your risk of foodborne illness***
Garlic oil, chive croutons, pecorino romano & shaved carrot.
Figs, almonds, Haystack Mountain goat cheese, bitter greens & bourbon vinaigrette.
Hearts of palm, basil, farro, cherry tomato, cucumber, charred almond & chorizo viniagrette.
Tofu - 4 / Chicken Breast - 5 / Steak - 6 / Salmon - 7
Buttermilk, hot sauces, sauteed greens, coriander & garlic mashed potatoes with pancetta, carrot puree & Metro onion ring.
Overnight roast pork, house mustard, Jarlsberg cheese & kaffir lime chimichurri. Served with house fries or kale salad.
House made pickles, red onion, toasted bun, Jarlsberg cheese & house made ghost pepper sauce.* Served with house made fries or kale salad.
House cured pork belly, lettuce bib, avocado, sunny side up egg & sriracha aioli.* Served with house made fries or kale salad.
Certified Angus beef patty, pickled red onion, bacon butter, lettuce, rosemary tomato jam & Jarlsberg cheese on a brioche bun.* Served with house made fries or kale salad.
Seasonal vegetables, wild mushrooms, crispy mushrooms & shaved grana padano.